Heygate Farms is delighted to have won the 'Plough to Plate' Championship award at the 2012 EDP Food and Drink Awards.
Heygate Farms are expert growers of the finest potatoes. Our soil and microclimate are particularly suited to the growing of potatoes. This local difference plus the particular care and attention to detail throughout the growing season result in potatoes of the highest quality and purity of taste.
Our potatoes are branded clearly to give a promise for quality and show the ideal use for each variety.
Galton Blackiston uses our Norfolk potatoes in his Michelin Star restaurant at Morston Hall. We are delighted that Galton has created a recipe using our Norfolk Peer new potatoes. Try Galton's recipe...